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Get to know

OUR MEZCAL

COCCIÓN

cOOKING

During 3 days in a wooden oven made from mezquite

MOLIENDA

GRINDING

In a traditional tahona pulled by a horse for the extraction of must

FERMENTACIÓN

FERMENTATION

Natural, without added agents in pine wood tubs

DESTILACIÓN

DISTILLATION

In a copper still or cement for our ancestral Mezcal

Get to know our bottles

Mitre

"The artisan Mezcal that rests inside a spectacular jaguar head"

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January 29, 2019

SaboraMX

Family is forever, as is the taste of a good Mezcal

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January 29, 2019

OZ magazine

@mezcalmitrerepresenta la fusión del México contemporáneo y elegante, con el artesanal y tradicional.14w

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